Sluggish Cooker Pumpkin French Toast Casserole

Make your breakfast the night time earlier than and get up to a home crammed with the odor of pumpkin spice and all the things good. Breakfast is prepared and ready to be eaten! This recipe is full of pumpkin puree and people heat pumpkin pie spices. Serve it up plain, mud with powdered sugar, or drizzle with maple syrup. It’s the proper technique to take pleasure in a particular breakfast with none fuss.

For extra French toast choices attempt our Sourdough French toast or one other gradual cooker possibility with our white chocolate French toast casserole.

Why Our Recipe

Make your breakfast the night time earlier than and get up to the odor of pumpkin french toast casserole.
Makes use of pumpkin puree and pumpkin pie spices for a tasty little seasonal breakfast.
In a single day comfort is the proper make-ahead possibility for busy mornings or holidays.

Set all of it up the night time earlier than! Simply toss all of it into the gradual cooker and let it work its magic whilst you sleep. Whether or not it’s a busy morning or a particular vacation, this make-ahead breakfast may have everybody waking up excited for breakfast!

Ingredient Notes

An overhead view of the ingredients needed to make slow cooker pumpkin french toast casserole

French Bread: Utilizing day-old or barely stale bread works nice for this recipe. Simply be certain that it’s reduce into 1- to 2-inch cubes.
Half and Half: In the event you want a substitute, you need to use equal components complete milk and heavy cream.
Pumpkin puree: Make sure you use pure pumpkin puree, not pumpkin pie filling, which has added sugar and spices. You’ll discover it within the baking aisle.
Spices: Floor cinnamon, nutmeg, and cloves are key to giving this dish its heat, seasonal taste.
Crumble Topping: The buttery brown sugar crumble provides a little bit of sweetness and texture to the casserole. For nut lovers, add some chopped pecans or walnuts.
Maple Syrup and Powdered Sugar: Technically these are optionally available, however what would French toast casserole be with no little syrup?

Bread Choices

You wish to use a research bread that may absorb the custard with out turning into mush. Positively don’t use sandwich bread. French bread is a traditional selection, however you can too use a challah or brioche. They’re each sturdy sufficient and can lead to a dense, candy casserole. Croissants are additionally an possibility.

Day-old or barely stale bread is right for turning into casseroles. It absorbs the liquid. Simply be certain that no matter bread you select is reduce into 1- to 2-inch cubes for that bite-size deliciousness.

Sluggish Cooker Liners

To make breakfast cleanup straightforward you need to use a gradual cooker liner! These are heat-resistant, disposable luggage designed to suit inside your gradual cooker and stop meals from sticking to the edges. They are often present in the identical aisle as aluminum foil and plastic wrap at most grocery shops.

In the event you desire to not use a liner, parchment paper is a superb different. Merely reduce a big sufficient sheet to suit the underside and sides of your gradual cooker, urgent it down so it stays in place. Each choices make it simpler to take away the casserole when it’s executed and cut back the quantity of scrubbing wanted afterward!

A gray plate of pumpkin french toast casserole with a fork sticking out ready to dish out a bite.

Sluggish Cooker Scorching Spots

Each gradual cooker heats slightly otherwise. More often than not, the heating aspect is positioned within the again. This could generally trigger the a part of the casserole touching that space to burn. To stop this, you possibly can create a easy barrier with aluminum foil.

Fold a chunk of aluminum foil into an extended strip, about 2 to three inches extensive, and place it alongside the aspect or again of the gradual cooker the place the heating aspect is. This may act as slightly defend to assist distribute the warmth extra evenly and stop a sizzling spot that burns.